| Message Number | 406377 | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| status | Active | ||||||||
| Subject Line | Scarborough Chinese Haka Restaurant for sale in busy plaza, 42 seats, ample parking asking $129K can change to any cuisine , $5500/ month rent full kitchen | ||||||||
| Business area |
|
||||||||
| Have/Want | Have | ||||||||
| Business category | Business Opportunities | ||||||||
| Date of Listing | April 26 2022 | ||||||||
| Comments | Kennedy Road/ Eglinton ave Amazing opportunity to own this Chines Haka Restaurant 42 seats, full kitchenin a busy plaza TD bank, Nofrils and Dollar Treet. 3 yrs lease plus 5 years Option $5500 includes TMI, Asking $129,000 can change to any type of food. | ||||||||
| Internet Links | |||||||||
| Member Identifier | 10567 | ||||||||
| Client Situation | No Real Problem | ||||||||
| Client Wants | Business Opportunity | ||||||||
| Explain Client's Motivation | Motivated Seller | ||||||||
| Broker's Recommendation | 4% to co-operating Broker | ||||||||
| Time Factors, Drop Dead Dates | 30-60 days | ||||||||
| Control | Exclusive | ||||||||
| Name | Peter Chung | ||||||||
| Title | Broker | ||||||||
| Company Name | Re/Max Crossroads Realty Inc., Brokerage | ||||||||
| Address Line One | 8901 Woodbine Ave | ||||||||
| City | Markham | ||||||||
| State/Province | Ontario | ||||||||
| Zip/Postal Code | L3R 9Y4 | ||||||||
| Country | Canada | ||||||||
| Business Phone Number | (416)491-4002 | ||||||||
| Cell Number | 416 720 1960 | ||||||||
| Home Number | 416 720 1960 | ||||||||
| FAX Number | 416 756 1267 | ||||||||
| Email Address | Send Email | ||||||||
| Home Page | Home Page |
See the daily industry wide networking. ICIWorld.com. Readership from 138 countries. 300 Global EMail Real Estate List Servers. Connections 0-$50M+ See the testimonials.
Provided By The ICIWorld Global Association of Real Estate Brokers and Salespeople Founded 1994. Mailing Address: 131 Bloor St. W., Suite 200, Toronto, Ontario M5S 1R8 Canada 416-777-2633. USA 954-317-2327
Unsubscribe option at the bottom of this EMail